Opera Tavern Restaurant: Covent Garden’s Spanish Gem

There’s a never-ending demand for new restaurants in Covent Garden. Owing to its varied selection of dining options, which includes the first location of the well-known New York restaurant Balthazar, the Ivy Market Grill Covent Garden has become one of London’s most popular spots for foodies.

Opera Tavern restaurant is one of the many amazing eateries. Other openings, such as Gaucho, along with establishments like SUSHISAMBA, Petersham Nurseries, Cora Pearl, VyTA, and RedFarm are also must-visit places.

Opera Tavern Restaurant

Situated in the center of Covent Garden’s theatre district, Opera Tavern Restaurant London is a vibrant and hospitable tapas bar and restaurant. The sleek bar, counter seating, and communal table below are complemented by eye-catching graphic prints by artists such as Ben Eine, while the first-floor dining area is cozy and atmospheric.

The Opera Tavern restaurant Covent Garden is the ideal location for tapa lovers in London; one taste and you’ll be transported to the lively pubs and eateries of Spain and Italy. Along with a wide wine list and a selection of regionally inspired seasonal beverages, ranging from Spritz serves to long drinks, Opera Tavern Restaurant’s Head Chef Pavlin Karantatski, and his colleagues have produced a menu of fascinating dishes influenced by Spanish and Italian cuisine, all made with the best seasonal ingredients.

The upper level at Opera Tavern Restaurant Covent Garden is a work of beauty, a masterful blend of raw brickwork and luxurious interior design. It’s the perfect location for upscale events or business meetings, enhanced by striking artwork and mellow, mood-enhancing lighting.

There is room for 50 standing people or 45 sitting people. To create the ideal celebration for any occasion, our events staff will work around you.

Food and Drinks At Opera Tavern Restaurant London

Situated in the historic district of Soho, Opera Tavern Restaurant Convent Garden is an exceptional Tapas refuge where you can discover the throbbing heart of London’s culinary culture.

At Opera Tavern Restaurant London, every dish is meant to heighten your senses and send a taste story of innovation and tradition. From flavourful patatas bravas to delicate croquetas, their menu is crafted with the highest quality ingredients and an unwavering love of delicious food.

What’s offered on the example menu?

• Manchego and Jamon Iberico croquetas with aioli
• Ajo Blanco, Fennel, smoked almonds, and yellow tail tuna
• Spinach, Butternut squash croquette, chicken ballotine, and chicken jus
• Panzanella salad, red plums, Italian tomatoes, and burrata
• Pear tortellini with gorgonzola, pickled pears, and toasted walnuts
• Lamb shoulder braised with onions, great, crispy sweetbreads, and lamb jus
• Chocolate sauce, citrus mascarpone, and churros

The menu also claims With Iberico from Spain and carefully chosen meats from Wales and East Anglia, delicious tapas-inspired dishes are served. The menu also comes with an ala carte and allergen variation.

History of Opera Tavern Restaurant Covent Garden

Opera Tavern Restaurant London, a popular tapas bar and restaurant in the center of Covent Garden, was brought to London by the Salt Yard Group with the intention of instantly making the patrons feel like they had been sent off to the hopping bars and eateries of Spain and Italy.

It’s a two-story facility with eye-catching prints, a chic bar, counter seats, a communal table downstairs, and warm, inviting main dining rooms upstairs that invite conversation and a laid-back vibe upstairs.

Using the greatest seasonal ingredients for optimum flavor, head chef Lukazs Kielbasinski and his colleagues have devised an interesting menu of tapas plates influenced by Italian and Spanish cuisine at the Opera Tavern restaurant Covent Garden. The menu is structured with appetizers of cheese, charcuterie, and nibbles, and then courses that feature fish, meat, and vegetables.

Start with appetizers such as cured meats and cheeses, flatbreads with herb butter, Marcona almonds, and Padron peppers.  The main tapas dishes, on the other hand, include Cornish crab tortelloni with lobster soup, fennel, and seaweed powder, crispy Iberian pork belly with Judion beans and chargrilled baby leeks, and courgette flowers with goat’s cheese and lavender honey.

Remember to save room for dessert, which consists of Nutella doughnuts topped with raspberries and ricotta whipped cream. The beverages menu offers a wide selection of local wines as well as seasonal concoctions with Mediterranean influences, ranging from Spritzs to lengthy cocktails.

There are many traditional options, such as negronis, sangria, and Aperol Spritz; seasonal concoctions include Fresh From The Garden, which combines lime juice, strawberry infusion, basil, and pure blue.

Also note that the Opera Tavern restaurant London can host a variety of events, from casual get-togethers with loved ones to quick business lunches. Lunch menus and group options are also available to choose from.

Sanja Moll and Simon Mullins developed the Salt Yard Group, which presently consists of six eateries in London that feature food and drink from Spain and Italy.

FAQs

Is there a set menu available?

Indeed, there is a lunch set menu with three tapas items for each person to choose from. Dessert is an optional addition that costs extra.

Are walk-ins accepted there?

Reservations are accepted for both lunch and supper, in addition to walk-ins.